Dinner is Served - Catering
Gambrills

Cajun Pasta

110

Grilled chicken and andouille sausage with green onions, arugula, and roasted red peppers, with fresh garganelli pasta in a Cajun-spiced rosé sauce. Served with 10 pieces of toasted pinsa bread on the side.
Serves 5 as an entrée or 10 as a side